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Kembung Bakar Bumbu Kunyit Ala AJI‑NO‑MOTO®

Kembung Bakar Bumbu Kunyit Ala AJI‑NO‑MOTO®
  • Calories 126,2kkal
  • Proteins 21,4g
  • Carbohydrates 0g
  • Fats 3,92g
  • Fiber 0g
  • Sodium 219,4mg

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Ingredients
  • 5 Mackerel Fishes
  • 1 Teaspoon of White Pepper
  • 2.5 gr Salt
  • 1 gr AJI-NO-MOTO®
  • 1 Tablespoon of Margarine
  • 1 Lemon
  • 8 cloves of Garlic (Puree)
How To Cook

Step 1

Coat the fish with Lemon

 

Step 2

Mix fish with ground spices, pepper, salt and Ajinomoto mix well. Marinate the curl for 15 minutes

 

Step 3

Brush the Teflon with margarine then grill the fish and when it is cooked on one side, turn it over, occasionally brush with the remaining seasoning.

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